Description
| Brand | Kizakura |
| Region | Kinki, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Daiginjo |
| ABV | 15.5% |
Product details
The “S” sake, crafted exclusively for leisurely enjoyment on weekends, is made from 100% Yamadanishiki rice with a 50% rice polish ratio. Fermented at a low temperature of around 10°C for an extended period, this aromatic sake offers a distinctive taste that highlights the unique qualities of Yamadanishiki rice. Ideal for special occasions, the “S” sake provides an exclusive and refined experience.
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