Description
| Brand | Louis Roederer |
| Appellation | France, Champagne |
| Vintage | 2015 |
| Oak Treatment | |
| Aging | more than 12 months |
| Total Varietal Composition % | 62% Pinot Noir 38% Chardonnay |
Product details
To produce the 2015 Brut Nature Ros, Lcaillon and his team picked the ripest Pinot Noir in Roederer’s holdings in lieu-dit Les Chvres a week before the rest of their fruit there, macerating it at low temperature for four to five days before adding some 20% of this Pinot Noir to the same base that produces the regular Brut Nature. Delivering aromas of peach, clear honey, freshly baked bread and almond paste, it’s medium to full-bodied, ample and fleshy, with a rich, vinous profile, racy acids and a long, chalky finish. This has always been a structured wine, but in 2015, that structure is cloaked in more flesh and texture.
ABV 12.5%
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