Description
Nose & Taste Notes
This Cabernet boasts a velvety texture and harmonious oak presence. Its palate is adorned with dark fruit flavors, particularly blackberry, accompanied by hints of tobacco, toast, and tea. Elevating the experience, the wine offers a complex blend of spicy, clove, and peppery notes.
Food Pairings
Beef, steak, short rib, veal, lamb, smoked meats, aged cheeses
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