Description
2016 Jean Luc Colombo Cotes du Rhone Blanc La Redonne
Light straw gold. Viognier brings finesse and aromatic richness of flowers and the Roussanne brings strength and round aromas of yellow fruit. The exotic flavors of mangos and apricots are perfectly balanced by a nice acidity.
Perfect as an aperitif, it will also complement fish, shellfish, pasta in cream-based sauce and roasted poultry. 70% Viognier, 30% Roussanne
Critical Acclainm
90 Wine Spectator
Alluring, with a creamy feel and anise, plantain and yellow apple fruit flavors seamlessly layered together. Light almond details echo on the finish. Viognier and Roussanne.
Reviews
There are no reviews yet.